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CHOCOLATE MALT BARS | |
1/3 c. soft butter 1 egg 1 tsp. vanilla 1 tsp. baking powder 1/2 c. instant malted milk powder 1/2 c. sugar 1/4 c. milk 1 1/4 c. flour 1 c. malted milk balls Mix all ingredients except malted milk balls together well. Add the malted milk balls. Spread into a greased 9x9x2 pan. Bake 25-30 minutes at 350 degrees. When cool, frost with chocolate frosting and sprinkle chopped malted milk balls on top. |
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