1/3 c. butter, melted
1 c. graham cracker crumbs
1/4 c. sugar

Stir ingredients well. Pat on bottom of 9 inch springform pan.

FILLING:

3 (8 oz.) pkgs. cream cheese, softened
1 (14 oz.) can sweetened condensed milk
1 c. semi-sweet chocolate chips
3/4 c. malt powder
4 eggs
1 tsp. vanilla

Beat cheese in large bowl until fluffy; blend in condensed milk, add other ingredients and beat thoroughly. Pour into crust. Bake in 300 degree oven 65 minutes or until cake springs back when lightly touched. Cool, then chill. Garnish with chocolate curls.