PEACH CRISP 
1 can peaches
1/3 c. flour
1 1/2 c. brown sugar
1/2 tsp. cinnamon
1 c. quick oats
1/3 c. butter

Put peaches, drained in baking dish. In bowl mix flour, sugar, oats, cinnamon. Add melted butter. Mix until crumbly. Sprinkle mixture over peaches. Bake at 375 degrees for 30 minutes.

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