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CHOCOLATE FUDGE CAKE | |
3/4 c. butter 1/2 c. cocoa 1 1/2 c. sugar 1 tsp. vanilla 3 egg yolks 2 1/4 c. cake flour 3 tsp. baking powder 1 c. cold water 3 stiffly beaten egg yolks Add ingredients as listed. Bake in 3 floured and greased pans at 300 degrees for 30 to 35 minutes. Cool in pans for 10 minutes. ICING: 2 c. sugar 2-3 scant tbsp. cocoa 1 c. Pet milk Cook to soft ball stage, take off fire and add 1 tablespoon butter and 1 teaspoon vanilla. Cool slightly and add 1 egg white, beaten stiff and beat slowly until egg white is no longer seen. Don't overbeat. Spread on cake. |
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