4 pkg. jello (3 oz. each lemon, lime, orange, strawberry)
1/2 gal. vanilla ice cream
4 c. water

Boil water. Divide the ice cream into four sections. Dissolve 1 pkg. jello in 1 cup boiling water in large bowl. Add 1/4 of the ice cream. Stir until ice cream is melted. Pour in glass bowl. Chill until firm. Repeat for each package of jello until you have four layers of different colors in bowl.