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Results 1 - 10 of 227 for butter fig
Line several baking sheets with ... times. Add the butter and mix until powdery. Add ... the filling, wash figs, remove stems and dice. ... wrap tightly and freeze.
Sift flour into a wide bowl. Cut cold butter into flour using two knives ... Purchased puff pastry may be used for the pastry portion of this recipe.
Sift together the first four ingredients; add softened butter and mix in very lightly; ... one tablespoon of fig or preserves. Brush edges with ... a preheated 375°F oven.
Here we bring you recipes ... nuts into the butter, sugar and egg mixture. ... moderate (350°F) oven for 1 1/4 hours or until done. Makes 2 loaves.
You have a wide choice ... Set aside. Cream butter. Gradually add sugar, creaming ... desired. Cool. Combine figs, sugar and water in ... lemon rind and cinnamon.
1. Wash fully ripe figs; cut off stems and ... cool. 2. Beat butter with brown sugar until creamy. ... still warm cut into bars. Makes 2 1/2 dozen.
Mix together well and drop on greased cookie sheet and bake at about 350°F until done. Bake for 10 to 12 minutes.
8. FIG SPOOKS
Weird-looking, wonderful-tasting! Preheat oven to ... instructions, folding in figs which have been cut into ... with softened white butter icing. Let icing flow around ... slits for eyes. , CA
9. FRUIT CANDY
Mix sugars, butter and cream. Boil to soft ball stage (234-240°F on candy thermometer). Stir remaining ingredients into the candy. Cook 1 minute.
10. PRESERVE'S CAKE
If you like add a little more flour. Bake 1 1/2 to 3 hours, or until done in slow oven at 350°F.
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