| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 51 - 60 of 227 for butter fig
51. FRESH FIG PIE
Select figs that are ripe and firm. ... and dot with butter. Form lattice top with ... in a 425 degree oven for 30 to 40 minutes or until brown.
Two envelopes of yeast make ... milk, add the butter and cool. Beat the eggs ... white bread is somewhat sweet so it is perfect for this treatment.
53. RAISIN CAKE
Cream sugar and butter together. Add eggs, one at ... 250°F for 1 hour. Turn heat to 325°F and cook until done, about 30 to 40 minutes longer.
Soak all fruits and nuts ... the sugar, applesauce, butter, molasses and egg yolks. ... 3 to 4 weeks before serving. Yield: 1 (10 pound) cake.
55. SCRIPTURE CAKE
Cream butter. Gradually add sugar and ... in the pan for 5 minutes. Turn cake out on a rack and gently peel off paper. Serve plain or frosted.
Cream butter and sugars. Add eggs, flour ... let cool. Grind figs fine. Add 1 cup water, ... cut bars through. Better than store-bought fig bars!
Cream butter and sugar. Add eggs, one ... ingredients. Add raisins, figs and nuts. Pour into greased ... find sweet cane as a reference to sugar.
Can also use dry roasted ... honey and peanut butter over low heat just until ... coconut over the top of mixture after putting mixture in pan.
59. FIG BARS
Cream butter and sugar. Add eggs, peel, ... mixture. Stir in figs. Pour into greased 13 ... degrees for 25 minutes. Cool; cut into bars. Makes 32.
60. FIG BARS
Cream butter and sugar. Add eggs, lemon ... mixture. Stir in figs. Pour into greased 13 ... degrees for 25 minutes. Cool; cut into bars. Makes 32.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables