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Results 1 - 10 of 120 for ground chuck
Place corn (not drained) in ... crumble up the ground chuck (uncooked) and add to dish ... about 15 to 20 minutes to prepare. 4 generous servings.
Brown ground chuck and drain. Add onion, celery, ... with cooked noodles and sour cream. Top with cheese and bake about 30 minutes at 350 degrees.
Shape meat into round balls. Press top flat. On top layer onions, potatoes and carrots and cheese. Add tomatoes. Bake in 1 quart covered ...
Brown ground chuck; add onion; drain off ... dish and bake at 350 degrees for around 45 minutes or until rice is done and casserole is bubbly.
Brown meat and onion in a small amount of fat. Add mushrooms and soup. Salt and pepper to taste and add cheese. Boil noodles and drain. ...
Place meat, onion and soup in a 2 quart ungreased casserole. Mix well and place frozen Tater Tots on top. Bake at 350°FF for 1-1/2 ...
Press ground chuck in 10x13 inch pan. Make ... 1 can of soup and water. Mix well. Pour over dressing. Bake 45 minutes to 1 hour at 350 degrees.
Brown onion and rice in butter. Brown rice and chuck. Combine soups, water, soy ... and bake 30 minutes longer. Serve with warm crunchy noodles.
Mix meat, bell pepper, egg and corn flakes and form into balls 1/2 cup size. Salt and pepper to taste. Place in baking pan. Prepare ...
Brown meat, onion and bell pepper in skillet; add peas, tomato soup, Worcestershire sauce and water; add cooked noodles to mixture and cook ...
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