1 1/2 lbs. ground chuck
1 bell pepper
1 egg
1 c. crushed corn flakes
1 can cream of mushroom soup

Mix meat, bell pepper, egg and corn flakes and form into balls 1/2 cup size. Salt and pepper to taste. Place in baking pan. Prepare mushroom soup as directed on can. Pour over meat balls. Bake at 350 degrees for 45 minutes. Cover while baking.