MARIE'S ITALIAN MEATLOAF 
Best meatloaf ever!!

1 lb. ground beef
1 tbsp. ketchup (Hunts)
3 cloves garlic (finely chopped)
1 tsp. olive oil
1 egg
2 cups Italian style bread crumbs (Progresso)
1/2 cup grated Parmesan cheese
salt and pepper, to taste

Preheat oven to 350°F.

Add all ingredients into a mixing bowl. By hand, mix all ingredients until well blended. Shape meatloaf into desired shape, drizzle oil over top and rub by hand. Wrap in foil and place on a baking sheet.

Bake in 350°F oven for 1 hour. Raise temperature to 375°F and unwrap meatloaf. Bake for another 15 minutes for crust to form.

Enjoy!

Submitted by: Marie Eubanks

 

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