2 lbs. ground chuck
1 c. crushed crackers
1/4 c. ketchup
2 eggs
Salt & pepper to taste
1 can jellied cranberry sauce
1 jar chili sauce

In one bowl, mix together ground chuck, ketchup, crackers, eggs, salt and pepper. Shape into meatballs; place in baking pan or dish. In another bowl, mix chili sauce and cranberry sauce. Pour on top of meatballs. Place in a 350 degree oven for 1 hour.