3 lb. ribs
1 can tomato soup
1/2 c. vinegar
1 1/4 c. brown sugar
1 tbsp. chili powder
1 tsp. paprika
1/8 tsp. black pepper

Cut ribs into serving pieces. Place in a 13 x 9 x 2 inch baking dish. Combine other ingredients, mixing well. Spoon over ribs. Bake in 350 degree oven for 1 1/2 hours; basting occasionally.