2 cans sweet potatoes, drained & mashed
1/3 c. milk
3/4 c. sugar
1 stick butter
2 eggs
1 tsp. vanilla flavoring

Mix above and put in greased baking dish.

TOPPING:

1 c. brown sugar
1/3 c. plain flour
1/3 c. melted butter
1 c. chopped pecans

Place topping over sweet potatoes and bake at 350 degrees for 45 minutes.