Mix your favorite cornbread recipe. Below is a recipe which can be used with good results.

2 cups cornmeal
1 1/2 cups milk
1 egg
1/4 cup of oil

add:

1 cup shredded Cheddar cheese
1 small onion, diced
2 tablespoons crushed red pepper
3 tablespoons sugar

Combine all these ingredients in a mixing bowl.

Add a small amount of oil to a skillet (I use an iron skillet).

Cook over medium to medium high heat on the stove. Drop large spoonfuls into the skillet, as you would pancakes, but smaller. Cook until both sides are brown, turning once.

Delicious!!

Submitted by: Kim Crabtree