3 lb. cabbage
1 green pepper
2 onions
1 c. vinegar
1 c. sugar
1 c. salad oil
2 tbsp. salt
2 tbsp. mustard seed

Chop cabbage, pepper and onions. Combine rest of ingredients and bring to a boil. Pour mixture over vegetables and store in refrigerator in covered jars. Delicious for 9 days.