VARIETY BAKED BEANS 
1 lb. hot sausage
1/3 lb. bacon
1 sm. onion
1/4 c. barbecue sauce
1 c. brown sugar
1 can lima beans
1 can string beans
1 can kidney beans
1 can yellow beans
1 can pork & beans
1 can chili beans

Brown onion, bacon and sausage and drain. Drain all beans except pork and beans and chili beans and mix together. Add browned sausage and bacon mixture. Stir in 1/4 cup barbecue sauce and 1 cup brown sugar. Bake at 350 degrees for 1 1/2 hours.

 

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