HAM ROLLS 
1 stick butter
1/4 c. mustard
2 tbsp. onion
2 tbsp. poppy seed
Sandwich ham
Swiss cheese
Pepperidge Farm
Finger rolls

Slice rolls in pans, spread both sides with mustard mixture. (I cook the mustard and butter just until hot). Layer with small pieces of ham and cheese. Cover with foil and bake at 350 degrees until hot.

 

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