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SNICKERDOODLES (SNICKER DOOD LES) | |
Mix together thoroughly: 1 c. soft shortening 1/2 tsp. salt 1 1/2 c. sugar 2 eggs Sift together: 2 3/4 c. flour 2 tsp. cream of tarter 1 tsp. baking soda Chill dough. Roll into balls size of walnut. Roll top in mixture of 2 tablespoons sugar and 2 teaspoons cinnamon. Place 2 inches apart on ungreased cookie sheet. Bake at 400 degrees until lightly brown 8 to 10 minutes. |
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