SUNSHINE CUP (SHRUB) 
1 (17 oz.) can apricots, drained and cubed
1 (16 oz. can peaches, drained and cubed
2 bananas, cubed
1/2 (10 oz.) pkg. frozen strawberries, thawed
3/4 c. sugar
1 c. pineapple juice
1 (6 oz.) frozen orange juice, thawed and not diluted
1/4 c. lemon juice

Combine all; spoon into a 13x9x2 baking dish or into 5-ounce plastic/paper cups filled 2/3 full. Freeze; remove 15 minutes before serving. Yield: 15 servings.

 

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