1 (14 oz.) can Eagle Brand sweetened condensed milk
1/3 cup lemon juice
1 cup chopped nuts
2 cups strawberries, chopped or mashed
2 prepared graham cracker pie crusts
1 (9 oz.) ctn. Cool Whip (for topping)

Combine condensed milk and lemon juice. Fold in nuts and strawberries. Pour into pie shells and chill. Top with Cool Whip before serving. Freezes well.