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SAUSAGE CASSEROLE | |
8 sm. potatoes, sliced 1/4 inch thick 1 onion, sliced 1 can creamed corn 1 lb. pork sausage 1 can tomato soup Salt and pepper to taste Partially cook only pork sausage. Layer 1/2 potatoes, onion, corn, sausage, repeat layering. Pour tomato soup over the top. Bake 1 hour and 10 minutes at 350 degrees or 30 to 35 minutes in microwave at full power. |
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