CHOCOLATE SNAPPERS 
1 3/4 c. unsifted flour
2 measuring tsp. baking soda
1 measuring tsp. cinnamon
1/4 measuring tsp. salt
3/4 c. vegetable shortening
1 c. sugar
1 egg
1/4 c. corn syrup
2 env. (2 oz.) Nestle Choco-Bake
Granulated sugar

Preheat oven to 350 degrees. In a small bowl, combine flour, baking soda, cinnamon and salt; set aside. In a large bowl, combine shortening, 1 cup sugar and egg; beat until creamy. Mix in corn syrup and Nestle Choco-Bake. Blend in flour mixture. Shape into balls, using 1 level measuring teaspoonful dough for each; roll in granulated sugar. Place on ungreased cookie sheets. Bake 15 minutes. Allow to stand a few minutes before removing from cookie sheets. Makes 3 dozen 3-inch cookies.

 

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