CRAB MEAT - SHRIMP CASSEROLE 
1 med. sized green pepper, chopped
1 med. sized onion, chopped
1 c. chopped celery
1 (6 1/2 oz.) can crab meat, flaked
1/2 lb. fresh shrimp, cleaned & cooked
1/2 tsp. salt
1/8 tsp. pepper
1 tsp. Worcestershire sauce
1 c. mayonnaise
1 c. buttered bread crumbs

Combine ingredients except crumbs. Place in buttered casserole and sprinkle with bread crumbs and bake in 350 degree oven for 30 minutes. Serves 6.

 

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