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6 oz. candy chocolate or 1 sm. bag semi-sweet chocolate morsels 24 cotton balls Assorted candy sprinkles 24 paper candy cups Melt candy chocolate or semi-sweet morsels in the microwave or in the top of a double boiler. Slightly compress one cotton ball and dip in melted chocolate to cover completely. Quickly dust with candy sprinkles. Set in a paper candy cup to cool. Continue to do the same with each additional cotton ball. Set out on an attractive plate and catch all the "CANDY-SNEAKS". |
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