1 chocolate cake mix
4 Heath or Skor candy bars
Kahlua
2 cartons Cool Whip (12 oz.)
2 lg. pkgs. chocolate instant pudding

Bake cake according to directions on box in a 9x13 pan. Cool. Line bowl with baked chocolate cake broken into pieces. Drizzle Kahlua over baked cake. Top with layers of chocolate pudding, crushed candy bar and whipped topping. Repeat layers ending with whipped topping and crushed candy bar.

Note: This looks great in a clear glass serving bowl.