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CHEESY BRATZ STEW | |
1 1/2 lbs. bratwurst 1 can cream of mushroom soup 4 med. potatoes (cut and cubed) 1 can green beans 1 c. Cheddar cheese Slice Bratz into 1 inch pieces. Mix all ingredients together and simmer until all flavors combine and potatoes are tender. No seasonings needed; all seasonings are in the Bratz. |
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