GREEN BEAN CASSEROLE 
2 cans (16 oz.) French style green beans
1 can cream of mushroom soup
3/4 c. milk
1 (2.8 oz.) French fried onion rings
Black pepper to taste

Drain green beans. Put in dish and mix the mushroom soup, milk, pepper and 1/2 the onion rings together. Put all in a casserole and top with remaining onion rings. Bake in 350 degree oven for 30 minutes uncovered. Makes 6 servings.

 

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