3-4 yellow or green zucchini squash
1 1/2 lb. green snap beans
1 large bunch of broccoli
1 bunch of asparagus
1 pkg. of frozen corn (approx. 1 cup)
1 pkg. of frozen green peas (approx. 1 cup)
diced green onion or two to season (optional)
1 stick of butter, divided
seasoning, to taste
dried croutons, bread crumbs - any flavor you prefer

Either microwave or grill veggies until they are warm, but crisp still.

Toss them lightly together in 11x8-inch or 13x9-inch baking dish - spraying dish with Pam first.

After placing veggies lightly into dish together, dollop a few pats of butter over the top of all the veggies, season it with whatever kind of spices you like on your vegetables: salt, pepper, powdered onion or garlic sprinkled on the greens on green onions - anything you enjoy!

Bake in oven at 325-350°F for 15 to 20 mins to finish cooking the vegetables - depending how well you like your veggies cooked. Sprinkle some dry bread crumbs (I prefer cornbread) mixed with 1/2 stick of butter (room temp), and then sprinkle that on top. Return to the oven for a few minutes to crisp up the top.

Serve warm, and add something healthy to that special dinner!

Submitted by: Kactus-Kat