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JUDY'S BAKED APPLE DOUGHNUTS | |
1 1/2 c. sifted flour 1 3/4 tsp. baking powder 1/2 tsp. salt 1/2 tsp. nutmeg 1/2 c. sugar 1/2 c. shortening 1 egg, beaten 1/4 c. milk 1/2 c. grated raw apples 1/2 c. butter 1/3 c. sugar 1 tsp. cinnamon Add flour, baking powder, salt, nutmeg and 1/2 cup sugar. Cut in shortening until mixture is fine. Mix beaten egg with milk and apples. Add all at once to dry ingredients. Mix thoroughly, fill greased muffin tins 1/2 full. Bake 20-25 minutes. Roll in sugar, cinnamon mixture or powdered sugar. Serve warm. |
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