3 sm. (3 oz.) pkgs. Jello - any flavor
9 c. boiling water
4 c. sugar
4 c. warm water
2 lg. cans unsweetened pineapple juice
1 lg. can frozen lemonade
1 med. Ginger Ale (to each gal. of juice)
1 med. Club Soda (to each gal. of juice)

Mix well: 3 small (3 ounce) packages Jello and 9 cups boiling water. Bring to a boil - 4 cups sugar and 4 cups warm water. Mix with first mixture - cool. Add 2 large cans pineapple and 1 large can unsweetened lemonade. Mix and freeze until needed. Set out 5 hours (if in gallon containers) before serving. Add 1 medium Ginger Ale and 1 medium Club Soda to each gallon juice.

Makes 2 gallons before adding Ginger Ale. 80 - 1/2 cup servings or more.