TATOR TOT CASSEROLE 
1 lb. hamburger meat, browned & drained
1 can cream of celery or mushroom soup
1 can green beans or peas, drained
1 sm. pkg. tator tots, frozen
1 onion, sm. sliced
Velveeta cheese

Place browned hamburger meat in a baking pan. Layer all of these: Meat; thin layer of onion; 1/2 can soup; beans or peas; cheese; 1/2 can soup; tator tots. Bake in oven for about 1 hour at 325 degrees.

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“TATOR TOT CASSEROLE”

 

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