5 good size baking apples
1 c. sugar
1/2 c. butter
1/2 c. flour
1 tsp. cinnamon

Combine butter, sugar and flour and mix well. Slice peeled and cored apples into a greased pie plate. Sprinkle cinnamon over apples and cover with the crumb mixture. Bake at 375 degrees for 1 hour. Serve with whipped cream.