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| REFRIGERATOR ONE DAY SWEET PICKLES | |
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7 c. thinly sliced cucumbers 1 c. thinly sliced onion 1 tbsp. pickling salt Mix well, cover and let stand 2 hours. Drain in colander. Place in large bowl. Combine: 1 c. white vinegar 1 tsp. celery seed 1 tsp. dry mustard (powder) 1 c. sugar Pour over cucumber mixture, mixing well. Refrigerate overnight. Ready to eat the next morning. Will keep in refrigerator many months. | |
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recipe reviews #108403
Kay (Michigan) says:
I have tried this recipe before, but the ingredient list seems to be missing the "sweet". I used Splenda successfully. You may not be able to store in the refrigerator as long. My sister freezes them. I don't remember how much sugar or Splenda.
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