1/2 lb. ground beef
1 (1.5 oz.) pkg. McCormick Spaghetti Sauce Mix
1 (4 oz.) can tomato paste
1 (8 oz.) can tomato sauce
1 (14 oz.) can stewed tomatoes

Saute' ground beef until brown and crumbly. Sprinkle Spaghetti Sauce Mix over meat and stir in gently. Add tomato paste, mix thoroughly. Add tomato sauce and stewed tomatoes. Simmer about 10 minutes, stirring frequently.

Bring 3 quarts of water to rapid boil. Add 2 teaspoons salt. Add thin spaghetti and stir to separate. Boil, uncovered, about 8 to 11 minutes. Serve with above sauce.