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Results 1 - 10 of 67 for mushroom risotto
To get the authentic flavor ... use dried Italian mushrooms or use 1/4 pound fresh ... Place in a warm dish. Serve immediately. Makes 6 servings.
Melt butter in a large, ... Add rice, then mushrooms and stir gently 1-2 minutes. ... absorbed. Stir in the cheeses just prior to serving. Serves 6.
Soak the dried mushrooms in 1 cup of warm ... over cook. Add the remaining 2 tablespoons of butter, combine well and serve immediately. serves 6.
Heat the butter and oil ... well. Add the mushrooms, stir again and cover ... tender. Remove the risotto from the heat. Mix in ... time = 20 minutes.
Hint: To plump sundried tomatoes and porcini mushrooms: Place the sundried tomatoes ... constantly and adding more stock only after all is absorbed.
Cook shrimp in salad oil ... In saucepan cook mushrooms until tender. Add chicken broth ... mixture and heat through. Stir in radicchio. Serves 4.
In a large pot place ... water and sliced mushrooms. Let cook until rice ... boil for 20 to 25 minutes. Serve sausage on top of rice. Mmmmm good!
8. RISOTTO
Saute rice, mushrooms and onion in hot butter ... cheese and toss lightly. Season to taste with salt and pepper and serve immediately. Serves 4.
In 4 quart saucepan, stir rice, mushrooms, leek soup mix and ... Serve on radicchio leaves for main dish or with meat as a side dish. 6 servings.
10. CHICKEN RISOTTO
In large skillet, melt 2 ... lightly. Add sliced mushrooms and chopped onions. Continue cooking, ... in grated cheese. Makes about 6 servings.
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