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Did you mean shrimp creole?
Results 1 - 10 of 13 for easy shrimp creole
Cook and stir onion, celery, ... needed. Stir in shrimp. Heat to boiling. Cover ... minutes until shrimp are pink and tender. Serve over rice.
Cook and stir onion, green ... Add salt and red pepper. Simmer 30 minutes. Add shrimp when ready to serve. Serve over your favorite rice recipe.
Saute together first five ingredients ... ingredients, except for shrimp; simmer ten minutes. Add ... medium heat for five minutes. Serve over rice.
Combine all ingredients except shrimp in 1 1/2 quart casserole. ... minutes. Serves 4. Best if served over rice. Only 141 calories per serving.
Cut bacon into 1/2 inch ... Peel and devein shrimp. In large saucepan fry ... continue cooking until shrimp is tender. Stir in bacon. Serve over rice.
Combine all ingredients, except shrimp and rice, cook until all ... Add shrimp, JUST LONG ENOUGH TO HEAT THROUGH. Serve over fluffy cooked rice.
Combine all ingredients except shrimp. Microwave until boiling. Add ... minutes or until shrimp are just cooked. Rest 5 minutes. Serve over rice.
Saute onions, celery, peppers, garlic ... minutes covered. Add shrimp and simmer until shrimp turns ... pepper to taste. Serve over rice. Serves 8.
Cook green pepper and celery in hot oil until just soft. Add tomato sauce and shrimp and heat. Serve with rice. Enjoy.
Saute 1 package frozen shrimp in 2 tablespoons butter about ... Serve over hot rice. Can be made early and reheated as rice is cooking. Serves 4.
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