BAKED SALSA CHICKEN 
1 small chicken cut up, bone-in, skin removed
1 jar (any kind) salsa (Newman's pineapple is a good)

Preheat oven to 350.

Newman's Pineapple Salsa is a good choice for this recipe.

Arrange cut-up chicken in a baking dish. Pour salsa over the chicken to cover, as much as you want. Cover with foil.

Bake for about 1 hour, removing foil during the last 10 minutes.

Submitted by: Suzie

 

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