BAKED BEANS 
1/2 lb. bacon, cut in cubes
1/2 lb. ground beef
1 med. onion, chopped fine
1/8 c. sugar
1/2 c. brown sugar
1/2 c. ketchup
1 tsp. Grey Poupon mustard
2 tbsp. molasses
1 lg. can (64 oz.) B & M baked beans

In large skillet brown first 3 ingredients. Drain excess oil. Add next 5 ingredients, blend thoroughly. Add beans. Stir until mixed. Bake in 2 quart casserole for 1 hour at 350 degrees.

 

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