SPINACH IN RYE 
10 oz. pkg. frozen spinach, thawed and drained
1 pkg. Knorr Vegetable Soup Mix
8 oz. Miracle Whip
8 oz. sour cream
1 can water chestnuts, drained and chopped
1 loaf bakery rye bread

Mix all ingredients together except bread. Take out inside of loaf of rye bread, slicing top off to use as lid. Cut up bread from inside loaf to use for dip. Put mix into loaf. Cover with lid. Serve chilled.

 

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