Boneless pork chops
2 cans cream of mushroom soup
1 can French onion soup
1 pkg. fresh mushrooms, whole
1 pkg. brown gravy mix

Season and brown pork chops in a little oil. In a bowl, mix mushroom soup and French onion soup. Add sliced mushrooms and brown gravy mix. Pour over pork chops and bake at 350 degrees for 3 hours.