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Results 1 - 10 of 69 for continental soups
On top of stove, melt butter over low heat. Add turkey and onion, cook until onion is well blended and slightly thick. Add the potatoes, ...
Roll chicken pieces in flour. ... pan. Stir in soup, spices and water. Spread ... minutes, remove foil and continue baking for another 15 minutes.
Place chicken breasts, seasoned with ... Combine water and soup and pour over chicken. Cover ... Low: 6 to 8 hours. High: 2 1/2 to 3 1/2 hours.
Wrap each chicken breast in ... separate bowl, mix soup, sour cream and flour. ... flexible for varying appetites, like kids, you may be serving.
Arrange dried beef on bottom ... dried beef. Mix soup and sour cream with flour ... hours or on high for 3-5 hours. Serve over noodles or rice.
Roll chicken in flour. Sauté ... golden brown. Mix soup, onion and seasonings in ... 30 minutes in 375°F oven. Sprinkle with paprika.
Arrange dried beef on bottom ... beef. Mix together soup, sour cream and flour. ... buttered noodles or rice. Recipe may be doubled for 5 quart model.
Spread chipped beef on bottom ... on beef in dish. Mix soup and sour cream together. Spoon on top of each breast. Cook 2 hours at 325 degrees.
Brown chicken in butter. Remove ... same skillet, add soup, water, parsley, salt and ... about 10 minutes or until most of the liquid is absorbed.
10. BEEF CONTINENTAL
In skillet, cook beef, mushrooms, ... is tender. Add soup, water, parsley and bay ... Remove bay leaf. Serve over noodles. Makes 4 to 5 servings.
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