Meatballs - Recipe

Recipe Index	New Recipes ~ everyday ~	Rated Recipes tested and reviewed	Popular Recipes fun!	Cooking Times & Temps for various meats and cuts	Unit Conversion cups, ounces, tbsp.	Diet & Health vitamins, minerals	Nutrition Facts

MEATBALLS

2 lbs. ground chuck
2 pkgs. Lipton dry onion soup mix
1 egg
Crackers
Salt to taste

Mix together and roll into 1 inch balls. Fry very slow so they won't get hard.

SAUCE:

1/2 box or 1 lb. brown sugar
1 lg. can tomato sauce
1 med. can tomato paste

Simmer and add cooked meatballs and serve.

New recipes

Top of page

—Recipe Index—

SUPPORT THIS RECIPE BY SHARING
	Print recipe:	Printer-friendly version
	Link to recipe:	Copy
	Email recipe to:	SendSend