Cover bottom of 9"x13" cake pan with chopped pecans. Spread coconut on top of nuts. Mix German chocolate or Swiss chocolate cake mix as directed on package. Pour over nuts and coconut in pan.

Mix: 2 c. powdered sugar 1 stick butter, melted

Dab this on top of cake mix, all over. Bake at 350 degrees for 40 minutes. Let set in pan a few minutes, then turn out on plate.