ALL SEASON SOUP 
4 med. size potatoes
1 (16 oz.) can of tomatoes
1 sm. onion
2 celery stalks
2 carrots; optional
1 lb. hamburger meat

Cook hamburger meat in a frying pan; then drain off grease and add all ingredients together in a boiler. Add salt to taste and cook until done. Serve with crackers or bread.

 

Recipe Index