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Results 1 - 10 of 17 for poke cakes chocolate
Prepare cake as directed on package. Bake ... from oven, cool. Poke holes in cake with handle ... sprinkle with crushed candy bars. Refrigerate.
Ingredients: 5 (milk ...)
Bake cake, cool slightly. Poke holes in cake. Pour in ... caramel sauce. Let stand 1 hour. Cover with Cool Whip and Heath candy bars. Refrigerate.
Ingredients: 5 (milk .. sauce .. whip ...)
Bake cake as directed on box. As ... from the oven, poke holes all over the cake. ... crushed candy bars on top of the Cool Whip. Keep refrigerated.
Ingredients: 5 (milk .. whip ...)
Prepare cake mix as directed on package ... from oven and poke holes in cake with a ... topping. Sprinkle crushed candy over top. Refrigerate.
Ingredients: 5 (milk .. whip ...)
Preheat oven to 350°F. Grease ... pan. Blend together cake, pudding, eggs, coffee and ... cake from pan. Poke with cake tester or toothpick. ... until smooth. Top cake.
Ingredients: 12 (coffee .. eggs .. liquor .. milk .. oil .. sugar. ...)
Combine all ingredients except the ... degrees until the cake test done in the center ... on a rack. Poke the cake with holes. Combine ... Top with desired frosting.
Ingredients: 7 (coffee .. eggs .. kahlua .. liqueur .. oil ...)
1. Bake cake according to package instructions in ... it gel. 3. Poke about a dozen holes in ... layer of Cool Whip and refrigerate until firm.
Ingredients: 4 (flavor .. whip ...)
Remove cake from wrapper and place on plate. Poke 25 to 30 holes into ... pudding over the holes. Let rest of pudding stand 2 minutes to thicken.
Ingredients: 4 (flavor .. milk ...)
Prepare cake mix as directed on package, ... from oven. Immediately poke holes down through cake to ... cake in refrigerator. Makes 18 servings.
Ingredients: 4 (flavor .. milk .. sugar ...)
Prepare and bake cake mix as directed on package ... Remove from oven. Poke holes at once down through ... refrigerator. Makes one 13x9 inch cake.
Ingredients: 5 (milk .. sugar ...)