3 egg whites
1/2 tsp. baking powder
1 c. sugar
1/2 tsp. vanilla
1/4 tsp. salt
3/4 c. broken pecans
14 - 20 crumbled ritz crackers
1 c. whipped cream

Beat egg whites till stiff. Add baking powder, salt, sugar, and vanilla. Then add nuts and crackers.

Bake at 325°F for 30 minutes in greased pan. Cover with whipped cream and place in refrig. until served.