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Results 1 - 10 of 15 for millet bread
Combine water, oil, honey. Stir ... in salt, oats, millet and seeds. Add remaining flour. ... Bake at 350 degrees for 40 minutes. Amount 2 loaves.
2. MILLET BREAD
Add honey to lukewarm water ... dough has risen by half as much. Preheat oven to 350 degrees and bake 30 minutes or until bread is brown on top.
Bring millet and water to a boil. ... Turn into 8 x 8 inch greased casserole. Top with nuts. Bake at 350 degrees for 45 minutes. Serve with syrup.
The rice, millet and barley can be cooked ... place in oiled bread pans and let rise to ... loaf of bread than when grains are added uncooked.
Combine first 9 ingredients and ... wheat is really good in this recipe, the bread is light and fluffy. This recipe also makes wonderful rolls!
Combine all ingredients in bowl. ... sauce. To cook millet: Bring to boil 2 ... 10 minutes. Water should be absorbed, millet soft but not mushy.
7. MILLET BALLS
Soak 2/3 cup raw soybeans ... servings. NOTE: Cook millet by steaming 1/2 cup millet ... 1/2 teaspoon salt until soft, approximately 45 minutes.
Cook grains and mix together. ... sesame seeds and bread crumbs. Bake, covered for 45 ... imagination and substitute other vegetables, herbs and grains.
In a large heavy pot, ... or brown sugar, millet or cornmeal, oil and salt. ... cool. Loaves may be frozen. Makes 3 regular or 2 large loaves.
Combine popcorn, bread crumbs, and sunflower seed in ... grapefuit or orange shells-halved; pine cones; spread directly on the bark of a tree.
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