12 oz. Cool Whip
1 can condensed milk (Eagle Brand)
8 oz. pineapple (crushed), juice drained
1 c. chopped pecans
8 oz. cream cheese, softened
juice from 3 lemons
2 graham cracker pie crusts

This makes 2 pies (reduce ingredients in half for 1 pie).

Combine ingredients in order they are listed. Place in pie shells. Refrigerate 1 to 2 hours.