1 lb. ground beef
1 sm. onion
4 oz. tomato sauce
4 oz. tomato juice
1/8 tsp. cinnamon
1/8 tsp. ground cloves
4 c. shredded cabbage

Brown beef and drain off fat. Mix onion, tomato sauce, tomato juice, and spices and add to ground beef. Make a bed of cabbage using 1/2 the amount in 2 quart casserole.

Top with 1/2 meat mixture. Repeat layer of cabbage and hamburger. Cover and bake at 350 degrees for 45 minutes.