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APPLE SPONGE | |
Sliced apples 2 tbsp. butter 1/4 c. sugar 1 egg 1/2 c. flour Powdered sugar Fill a deep dish with enough apples to fill 3/4 full. Cream butter and sugar until fluffy. Beat in egg; add flour gently and mix well. Spoon flour mixture over apples. Bake in oven (350 degrees) for 40 minutes. Sprinkle with powdered sugar and serve with cream. |
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